human nutrition

Introduction United States Department of Agriculture Human Nutrition Research Center on Aging

美国农业部老年人类营养研究中心简介

Since ancient times, eggs have been the best of human nutrition and health care products.

自古以来, 鲜蛋一直是人类的最佳营养保健品.

USANA's scientific staff includes experts on human nutrition, cellular biology, biochemistry, natural product chemistry, and clinical research.

USANA的科技人员，包括人类营养学专家，细胞生物学，生物化学，天然产物化学及临床研究。

Insect-rich protein, unsaturated fatty acids, trace elements, is a senior human nutrition source.

昆虫富含蛋白质 、 不饱和脂肪酸 、 微量元素, 是人类的高级营养源.

Balanced and reasonable diet and nutrition are the basis of human health.

均衡、合理的饮食与营养是人类健康的根本。

'If you're confused, you understand the issue perfectly,' says Edward Saltzman, an associate professor at Human Nutrition Center on Aging at Tufts University.

美国塔夫茨大学（Tufts University）人体营养中心之老化研究（Human Nutrition Center on Aging）副教授爱德华&12539；索尔兹曼（Edward Saltzman）说：如果你感到困惑，那你就已经明白问题之所在了。

Stable isotopes are non-radioactive, so they are safe and suitable for the study of human nutrition.

稳定同位素不具有放射性, 使用安全,适于人体营养学研究.

Contributions of women to human nutrition.

妇女的贡献人类营养.

Brick tea is rich in vitamin C, tannin, protein, acid, aromatic essential oils in human nutrition.

砖茶含有丰富的维生素C 、 单宁 、 蛋白质 、 酸 、 芳香油等人体必须的营养成分.

One registered dietitian, Sharon Hoerr, a professor at Michigan State University's Human Nutrition department, weighs in.

密歇根州立大学（Michigan State University）人类营养学系教授、注册营养学家莎伦•霍尔（Sharon Hoerr）加入了对这一问题的讨论。

He has been awarded Bachelor of Science in food nutritional Sciences and Postgraduate Diploma in human nutrition dietetics.

他持有营养治疗深造文凭，食物及营养学士学位。

Cottonseed compared a source of protein to other traditional food sources in several human nutrition studies.

在对人类营养学的一些研究中,棉籽相对其它传统的食物来源更具有好处.

The critical role of energy density in obesity has been revealed by Andrew prentice, professor of international nutrition at the London School of hygiene and tropical medicine, and Susan jebb, of the Medical Research Council Human Nutrition Centre in cambridge.

伦敦公共医学与热带医学学院的国际营养学教授安德鲁普伦蒂塞和剑桥大学医学研究学会人类营养研究中心的苏姗杰布已经揭示了能量密度在导致肥胖中的关键性作用。

The main purpose of nutrition and health education is promoting human health and improving their life quality.

营养健康教育的目的就是要促进人类健康，提高其生活质量。

This paper summarizes the progress on nutrition and health care effect of lycopene on human body in many ways.

现对番茄红素的营养保健作用作一综述。